Carrot Cake

Carrot Cake

$14.00
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Carrot Cake
  • Carrot Cake
  • Carrot Cake
  • Carrot Cake
  • Carrot Cake
Carrot Cake

Carrot Cake

$14.00

Our Carrot Cake packs flavour. Sweetened with coconut sugar and balanced with zesty lemon juice, fresh ginger, and aromatic spices, it’s made with buckwheat flour, carrot, and tender pineapple for natural sweetness and texture. Completely gluten- and dairy-free, it makes the perfect snack for everyone.

Gluten-free and Dairy-free

  • Eggs
Ingredients

Carrots (15%), vegan cream cheese (filtered water, coconut oil, modified starch, tapioca starch, nutritional yeast, natural flavor, salt, citric acid), buckwheat flour (13%), canned pineapple (13%), eggs (8%), olive oil (6%), coconut sugar (5%), fresh ginger, vanilla extract (invert syrup, alcohol (20% vol.), water, vanilla seeds), mixed spice, cinnamon, bicarbonate soda, salt, lemon juice, lemon zest.
Nutritional Information

Average Quantity Per Serve
Energy - 1540kj
Protein - 4.5g
Fat, total - 11g
-Saturated - 3g
Carbohydrate - 21g
-Sugars - 12g
Dietary Fibre - 3g
Sodium - 140mg
Serving & Storage Instructions

Keep refrigerated or frozen. Consume within 7 days of thawing.
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